Ingredients:

• 800g of meat
• 1 tablespoon of mayonnaise
• 1 tablespoon of butter
• ½ onion
• 2 garlic cloves
• 1 ½ teaspoon paprika
• salt to taste
• black pepper to taste
• 1 teaspoon dried parsley
• 1 tablespoon of ketchup
• 1 tablespoon mustard
• 200g of cream
• parsley to taste

Way of doing:

Cut the meat into cubes, then place in a bowl, add the mayonnaise and mix well.
In a pan add the butter, stir until it melts, then add the chopped onion and sauté, then add the garlic and mix.
Add the meat, mix well, cover the pan and let it cook for 5 minutes.
Add the paprika, salt, black pepper, dried parsley and mix everything very well.
Add ketchup, mustard and mix everything.
Add the cream and mix well.
To finish, add the parsley and mix.

Help yourself!
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