Get ready to dive into a deliciously fun treat with the Shark Week Frappuccino! Perfect for summer celebrations or a fun-themed gathering, this vibrant and whimsical drink is sure to impress both kids and adults alike.
Featuring a creamy, homemade shark ice cream and a fruity frappuccino base, this delightful creation brings together exciting flavors and adorable shark gummies for an unforgettable experience. Whether you’re celebrating Shark Week or just want to add a splash of creativity to your day, this frappuccino is the perfect way to make a splash!
Ingredients
For the Shark Ice Cream:
- 4 cups heavy whipping cream
- 1 (14-ounce) can sweetened condensed milk
- 1 small tub of white icing
- 2 drops light blue gel food coloring
- 4 tablespoons sugar
- 10 shark gummies
For the Frappuccino:
- 1 cup frozen strawberries
- ⅓ cup water
- Ice
- Milk
- Whipped topping for topping
- Additional shark gummies for garnish
Instructions:
Make the Shark Ice Cream:
Whip the Cream:
Place the heavy whipping cream in a stand mixer with the whisk attachment. Blend on low speed for about 4 minutes, gradually increasing the speed to 6 as it thickens until it resembles whipped topping.
Mix in Sweetened Condensed Milk:
Fold in the sweetened condensed milk and 1 drop of light blue food coloring into the whipped cream.
Create Marbled Effect:
Pour half of the blue cream mixture into a 9-inch square pan.
Drop spoonfuls of white icing randomly into the blue mixture without stirring.
Pour the remaining blue cream mixture on top and add the shark gummies.
Freeze:
Place the pan in the freezer for at least 6 hours, preferably overnight.
Prepare the Frappuccino:
Blend Strawberries:
n a blender, combine the frozen strawberries and ⅓ cup water. Blend until smooth.
Assemble Frappuccino:
In the blender, add a few scoops of the prepared shark ice cream, ice, and milk to achieve the desired consistency. Blend until smooth and well combined.
Serve:
our the frappuccino into glasses.
Top with whipped topping and garnish with additional shark gummies.
Enjoy:
Serve immediately and enjoy your fun Shark Week Frappuccino!
