Elevate your meal with this savory Beef Mince recipe, featuring a rich blend of flavors and textures. Ground beef is sautéed with aromatic onions and garlic, then enhanced with tangy mustard and a touch of paprika for depth. The addition of vibrant yellow and red peppers adds a burst of color and sweetness, while soy sauce provides a savory kick. Finished with a splash of hot water to create a delicious sauce, this dish is perfect for a quick yet satisfying dinner. Enjoy it on its own or as a versatile filling for tacos, wraps, or over a bed of rice.
Ingredients:
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1 tablespoon of butter
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oil
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500g of meat
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1 onion
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3 cloves of garlic
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1 tablespoon mustard
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1 teaspoon of salt
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1/2 teaspoon black pepper
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1 teaspoon of paprika
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2 tablespoons soy sauce
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1/2 yellow pepper
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1/2 red pepper
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Hot water
How to do it
- In a pan add the butter, olive oil and stir until melted.
- Then add the meat and stir while frying.
- When golden, remove from heat and set aside.
- In a pan add olive oil, the chopped onion, the meat and mix.
- Add the chopped garlic cloves, mustard, salt, black pepper, paprika and mix again.
- Add the soy sauce, peppers and stir.
- Add hot water, cover and let cook for 30 minutes.
- After this time, the recipe is ready. Help yourself!
