If you’re looking for a comforting and hearty dinner that will surprise your taste buds, look no further! This delightful dish combines tender potatoes with flavorful ground beef, creating a satisfying meal that’s perfect for any night of the week. The addition of aromatic spices, fresh parsley, and creamy mozzarella makes it a crowd-pleaser.

Get ready to enjoy a delicious blend of textures and flavors that will leave you and your family asking for seconds!

Ingredients:

• 700g potatoes
• 1 teaspoon of salt
• 1 tablespoon of butter
• parsley to taste
• oil
• 1 onion
• 3 cloves of garlic
• 500g of ground beef
• salt to taste
• black pepper to taste
• paprika to taste
• 200ml tomato sauce
• mozzarella

Way of doing:

In a pan add the potatoes, cover with water, add salt and cook.
Transfer to a bowl, add the butter, parsley, mash the potatoes well and set aside.
In a pan add a drizzle of oil, the onion, garlic and sauté, then add the ground meat and stir, then add the salt, black pepper, paprika and mix, cover the pan until the water dries. , then add the tomato sauce and mix until the sauce combines with the meat.
Shape the potatoes into balls, make a hole in the middle, place the potatoes in the pan, add the ground meat to each hole, add the mozzarella on top of the meat and bake at 200 degrees for 5 minutes.

Help yourself!