Cabbage Stuffed with Oven Baked Chicken offers a savory twist on a classic dish, combining tender cabbage leaves with seasoned oven-baked chicken and a delightful hint of melted mozzarella. It’s a wholesome and flavorful meal that’s sure to satisfy.
Ingredients:
- 1 cabbage
- olive oil to taste
- salt to taste
- black pepper to taste
- paprika to taste
- 3 chicken breasts
- 1 egg
- chicken seasoning to taste
- 100g mozzarella
Way of doing:
Cut the cabbage into thick slices, then place it in a pan greased with olive oil and lined with baking paper, add olive oil over the cabbage, then salt, black pepper and paprika.
Cut the chicken into strips, then into cubes, then transfer to a bowl, add the egg, salt, black pepper, paprika, chicken seasoning, grate the mozzarella on top and mix everything very well.
Add this mixture over each piece of cabbage, then bake at 180 degrees for 40 minutes.
Help yourself!
