Stuffed chicken breast gratin

Way of doing

• Make a cut in the middle of each chicken breast so that you can stuff it.
• Season with salt, black pepper, paprika and olive oil.
• Using your hands, spread these seasonings well over each chicken breast.
• In a container add the mozzarella, cream, egg, parsley and mix very well.
• In a baking dish add the olive oil and spread it with a brush.
• Place the ham slices inside each chicken breast.
• Now pour the mozzarella mixture over the ham.
• Bake at 180°C for 45 minutes.
• After removing from the oven, add mozzarella on top of everything.
• Place back in the oven at 180°C for 10 minutes.
• Help yourself!