When I developed this recipe, I instantly knew that it would be something I would make time and time again. Crockpot cooked chicken breast is easy and perfect as a base for lunch, dinner, or for meal prepping.
Seasoned Crockpot Chicken Breast Recipe
I make this seasoned slow cooker chicken breast about once a week. My site is known for simple recipes like this, and this is a stand-out favorite. The chicken can be meal prepped for the week in one simple recipe, and used for all different recipes that the family will love.
- Easy. Just toss in a handful of ingredients, set the cooker, and it’ll come out deliciously juicy!
- Tasty. I used a mix of onion and garlic powder, dried thyme, paprika, and salt and pepper for a simple flavor that works for everyday meals.
- Versatile. This crockpot chicken makes a great base for a ton of different lunches, dinners or for weekly meal prep.
Ingredients
- ½ cup low-sodium chicken broth
- 2 tablespoons olive oil
- 1 teaspoon kosher salt
- ½ teaspoon onion powder
- ½ teaspoon dried thyme
- ½ teaspoon ground paprika
- ¼ teaspoon ground black pepper
- ¼ teaspoon garlic powder
- 4 boneless, skinless chicken breasts
Instructions
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Pour the chicken broth in the slow cooker.½ cup low-sodium chicken broth
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Combine the seasoning in a small dish.1 teaspoon kosher salt,½ teaspoon onion powder,½ teaspoon dried thyme,½ teaspoon ground paprika,¼ teaspoon ground black pepper,¼ teaspoon garlic powder
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Rub the olive oil and seasoning over the chicken breasts.2 tablespoons olive oil,4 boneless, skinless chicken breasts
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Place the chicken breasts in the slow cooker.
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Cook on high for 3-4 hours or on low for 4-6 hours.
