Indulge your sweet tooth with this whimsical take on a breakfast classic: Cookie Monster French Toast! Inspired by the beloved character from Sesame Street, this dish combines the rich flavors of chocolate chip cookie bread with a delightful blue whipped cream and a sweet cookie syrup. Perfect for special occasions or a fun weekend brunch, this recipe is sure to impress both kids and adults alike. With its decadent ingredients and playful presentation, Cookie Monster French Toast is not just a meal; it’s a delightful experience that will leave everyone smiling.
Let’s get cooking!Ingredients:
For the French Toast:
- 8 slices chocolate chip cookie bread
- 4 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- Butter, for frying
For the Blue Whipped Cream:
- 1 cup heavy whipping cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- Blue food coloring
For the Cookie Syrup:
2 tablespoons cookie butter
1/2 cup maple syrup
Directions:
In a shallow dish, whisk together eggs, milk, vanilla extract, and cinnamon.
Dip each slice of chocolate chip cookie bread into the egg mixture, ensuring both sides are well coated.
Heat a buttered skillet over medium heat. Fry each slice until golden brown on both sides, about 2-3 minutes per side.
For the blue whipped cream, combine heavy whipping cream, powdered sugar, vanilla extract, and a few drops of blue food coloring in a mixing bowl. Beat until soft peaks form.
For the cookie syrup, mix maple syrup and cookie butter in a small saucepan. Heat over low heat until well combined and warm.
Serve the French toast with a generous dollop of blue whipped cream and drizzle with warm cookie syrup.
Prep Time: 15 minutes | Cooking Time: 15 minutes | Total Time: 30 minutes
Kcal: 350 kcal | Servings: 4 servings
