Indulge in the vibrant flavors of this Cabbage Salad with Bacon and Potatoes, a delightful dish that’s as satisfying as it is delicious! Crisp cabbage and juicy tomatoes come together with hearty potatoes and crispy bacon, creating a perfect harmony of textures and tastes. The savory bacon adds a rich depth of flavor, while the fresh vegetables bring a refreshing crunch to every bite.

Tossed with a simple dressing of lemon and seasoning, this salad is a fantastic accompaniment to any meal or a delicious standalone dish. Whether enjoyed at a barbecue, picnic, or family dinner, this Cabbage Salad is sure to impress and leave everyone wanting more!

Let me know if you’d like any adjustments or additional details!

Ingredients:

• 1 cabbage
• 2 tomatoes
• 400g bacon
• 2 potatoes
• salt to taste
• black pepper to taste
• oil
• 1/2 lemon

Way of doing:

Grate or cut the cabbage with a knife.
Cut the potato into cubes.
Cut the bacon into cubes and place in a pan without oil and brown well.
In another pan add oil, then the potatoes and fry until golden, then transfer to a container lined with paper towel to absorb the oil.
In a bowl, place the grated cabbage, then add the black pepper, salt, squeeze the lemon, add the olive oil and mix well.
Then add the tomatoes cut into cubes and mix well, then the bacon and mix and finally the potato and mix.

Help yourself!