This easy cheese ball recipe is perfect for a quick snack or appetizer. With just three ingredients, you can whip up a delicious, cheesy treat in no time!
Ingredients:
- 300g mozzarella cheese
- 1 egg
- 3 tablespoons cornstarch
- Oil (for frying)
Instructions:
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Grate the Cheese: Grate the mozzarella and place it in a container.
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Mix Ingredients: Add the egg and cornstarch to the cheese. Mix well.
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Form the Dough: Use your hands to continue mixing until you have a uniform dough.
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Shape the Balls: Take small amounts of the dough and shape them into balls. Repeat until all the dough is used.
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Prepare to Fry: In a pan, add enough oil for frying.
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Fry the Cheese Balls: Once the oil is hot, add the cheese balls one by one. Fry in small batches.
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Golden and Ready: Remove the cheese balls from the pan when they are golden brown.
Enjoy your delicious cheese balls!
